This Restaurant Style Mexican Rice rivals anything you can get in a restaurant. It has the perfect consistency and just the right amount of seasoning.
Heat oil in a large pan. Add the rice then add garlic, salt, and cumin. Stir until golden.
Instructions
Add the tomato sauce & chicken broth. Bring to a boil, turn the heat low then cover & simmer for 20 to 25 minutes.
Time to Serve
Remove from heat and fluff with a fork. Stir in chopped cilantro before serving!
GRILLED STEAK STREET TACOS
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Perfect Pairings
CRISP BEAN BURRITO
"I’ve made this about five times now and I love it!"
"This is EXACTLY the rice I have been spending YEARS trying to figure out. Everything was perfect"
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