Chicken Fried Chicken with Country Gravy

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Chicken Fried Chicken with Country Gravy is a true family favorite! Crisp fried chicken smothered in a spicy, creamy gravy. Dinner never looked or tasted so good!

Ingredients Chicken Breast Buttermilk Eggs Milk Flour Paprika Garlic Powder Cayenne Powder Oil Salt & Pepper

Pound chicken flat and place in Ziploc bag. Instructions Pour buttermilk over chicken and refrigerate for atleast 3 hours.

Whisk together milk and eggs. Instructions In separate bowl mix flour and spices together.

Remove chicken and dredge in flour mixture. Instructions Heat oil in large skillet fry chicken in batches.

Slowly whisk in chicken broth and simmer. Add milk. Whisk remaining oil and flour together. Gravy

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