Hawaiian Haystacks were always a favorite dinner when we were growing up! We love how you can build your own dish just the way you like it!
INGREDIENTS
COOKED CHICKEN BREASTS CUT INTO CHUNKS CREAM OF CHICKEN SOUP CHICKEN BROTH SOUR CREAM COOKED RICE GARNISHES OF CHOICE
Heat soup and chicken broth to make a gravy. Add the chicken chunks and simmer 10 minutes.
Stir in sour cream. To serve, put the rice on each individual serving plate. Top with the chicken gravy, then cheese, chow mein noodles, and any of the garnishes you like.
OPTIONAL GARNISHES
olives celery green onions green pepper pineapple tidbits mandarin oranges grated cheese slivered almonds coconut soy sauce
SERVE WITH SOY SAUCE