HOMEMADE

TOMATO JUICE

This Homemade Tomato Juice tastes similar to V8 but is SO much better! Serve as a refreshing drink, an ingredient in recipes, or as a soup base!

MAKE IT

AT HOME

INGREDIENTS

Tomatoes Water Salt Onion Salt Celery Salt

DIRECTIONS

Wash, core and remove blemishes from tomatoes. Cut into small sections. In a large stock pot, add tomatoes and very little water (at most 1 cup).

Bring to a boil. Put through colander to remove seeds and skin.  Discard seeds and skin.

Return juice to the stock pot and bring to a boil again, adding salt, onion salt, and celery salt according to how many quarts of juice you have yielded. If canning, pour 2 Tbsp lemon juice into sterilized quart-sized jars. Add tomato juice leaving about 1/2" air space at the top. Discard seeds, and skin.

TASTY REVIEWS

The perfect drink! I love knowing exactly what I am putting in my body so making my own drinks is perfect, thanks for the idea!

Got leftover Tomatoes? Try This

Hungry For More? Keep In Touch