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Arby's Beef and Cheddar ingredients including roast beef, red sauce, onion buns and cheddar cheese sauce.
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5 from 3 votes

Arby's Sauce Recipe

An Arby's beef sandwich just isn't complete without its signature Arby's sauce. Now you can make this tangy sauce at home for all sorts of sandwiches and meals.
Prep Time5 minutes
Cook Time10 minutes
Total Time10 minutes
Course: Dip, Sauce
Cuisine: American, copycat
Keyword: Arby's Sauce
Servings: 4 servings
Calories: 44kcal
Author: Erica Walker

Ingredients

  • 1/2 cup ketchup
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon brown sugar
  • 2 tablespoons water
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Frank's Hot Sauce (to taste, optional)

Instructions

  • In a small saucepan combine all ingredients.
    Pan with Arby's red sauce ingredients.
  • Simmer over medium heat for a couple of minutes.
    Pan with simmered Arby's red sauce with a whisk on the side.
  • Allow to cool and serve with your favorite Arby's sandwich.
    Hand holding a Beef and Cheddar sandwich.

Notes

There are SO many ways to use Arby's Sauce:
  • Dip chicken tenders into the tangy sauce. Try our yummy Air Fryer Chicken Tenders recipe!
  • Drizzle the sauce over chicken wings.
  • Spread sauce on the bun of a Homemade Grilled Burger or grilled chicken sandwich.
  • It also tastes yummy on a Grilled Chicken Sandwich, or a sandwich of any kind, especially when you pair it with honey mustard or Arby's Horsey sauce.
  • Use as a dip for fries, onion rings, curly fries, or tater tots.

Nutrition

Calories: 44kcal | Carbohydrates: 11g | Protein: 0.4g | Fat: 0.04g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 274mg | Potassium: 93mg | Fiber: 0.1g | Sugar: 9g | Vitamin A: 154IU | Vitamin C: 1mg | Calcium: 9mg | Iron: 0.1mg