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–+ servings
Cilantro Verde Sauce in a small mason jar.
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5 from 7 votes

Cilantro Verde Sauce

Cilantro Verde Sauce is our go to sauce for everything Mexican! Drizzle it over burritos or tacos, dip chips in it, or use it as a salad dressing. Tangy and delicious fresh flavor!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Sauce
Cuisine: Mexican/Spanish
Keyword: Cilantro verde sauce, Sauce
Servings: 24
Calories: 90kcal
Author: Emily Walker

Equipment

  • Blendtec Blender

Ingredients

  • 14 ounces salsa verde we use Herdez (2 small cans)
  • 1 ounce Hidden Valley Ranch Dressing mix (1 packet)
  • 1 bunch fresh cilantro washed and stems removed
  • 1 cup sour cream
  • 1 cup mayonnaise (we prefer Best Foods or Hellmans)
  • 1 teaspoon minced garlic
  • 1 small lime juiced
  • 1/4 tsp cumin

Instructions

  • Put all the ingredients in a blender and blend until smooth.
  • Keep refrigerated.

Notes

Recipe Notes:

To make the lighter version of this recipe:
  • Sub the Mayonnaise for Greek Yogurt
  • Sub the Sour Cream for Light Sour Cream

Nutrition

Calories: 90kcal | Carbohydrates: 2g | Protein: 1g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 10mg | Sodium: 271mg | Potassium: 46mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 142IU | Vitamin C: 1mg | Calcium: 15mg | Iron: 0.1mg