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A club sandwich on a patterned plate with pickles and potato chips on the side.
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5 from 19 votes

Easy Lunch Ideas - Club Sandwich

This Club Sandwich is a classic deli sandwich filled with meat, cheese, and veggies. Add chips and a pickle spear and you have the perfect lunch!
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Lunch
Cuisine: American
Keyword: club sandwich
Servings: 2
Calories: 675kcal
Author: Echo Blickenstaff

Ingredients

  • 6 slices bread
  • mayonnaise to taste
  • 8 slices deli turkey
  • 2 slices cheddar cheese
  • 2 Tomato slices
  • 8 slices deli ham
  • 4 slices cooked bacon
  • romaine lettuce
  • mustard (optional)

Instructions

  • Toast the bread slices if desired. Spread mayo on one side of one piece of bread. Top with half the turkey slices, a slice of cheddar, and a slice of tomato.
    Assembling the club sandwich on a decorative plate.
  • Spread mayo on both sides of another piece of bread. Place it on top of the tomato. Add half of the ham, two bacon slices, and lettuce.
    Layers of club sandwich.
  • Spread mayo on one side of the third piece of bread and place on top of the lettuce. Repeat the process for the second sandwich. Cut into fourths and serve with chips and a pickle spear.
    A club sandwich served on a plate with potato chips and a pickle

Video

Nutrition

Calories: 675kcal | Carbohydrates: 45g | Protein: 48g | Fat: 33g | Saturated Fat: 13g | Trans Fat: 1g | Cholesterol: 113mg | Sodium: 2528mg | Potassium: 700mg | Fiber: 4g | Sugar: 6g | Vitamin A: 403IU | Vitamin C: 4mg | Calcium: 254mg | Iron: 5mg